Truffles #2

Seasonally available between mid-June until the end of August 2022

To Start

Sourdough Bread, Black Truffle Butter Complimentary

Burrata, Olive Oil, Shaved Black Truffle OR

Roasted Leek & Goats Cheese Tart, Shaved Black Truffle

Entree

Artichoke Soup, Black Truffle Gruyere Toast, Chive, Shaved Black Truffle OR

Sashimi of Yellow Fin Tuna, Sea Urchin, Salmon Caviar, Fresh Shaved Black Truffle
+ $20

Primo

Risotto of Mushrooms, Truffle Pecorino, Black Truffle Butter, Shaved Black Truffle OR

Roasted New Zealand Scampi, Prawn Bisque, Shaved Black Truffle + $15

Main

Truffle Manchego Potato Sardelaise, Burnt Spring Onions, Truffle Soubise, Shaved Black Truffle OR

Braised Wagyu Short Rib, Paris Mash, Bone Marrow Bordelaise Jus, Shaved Black Truffle
Substitute Grade 9+ Wagyu Sirloin + $10

Dessert

Truffle Infused Honey Custard Tart, Shaved Black Truffle

One choice per course for the whole group. Alternate menu available on request at an additional cost.