Back In Italy
$155.00
To start
Fresh Handmade Burrata With Petite Buche Salad of Witlof, Figs, Walnuts
Entree
Pan-Seared Hokkaido Scallops, Pancetta, Cauliflower Puree
Pasta
Homemade Pasta with Crab, Garlic, Cherry Tomatoes, Zucchini OR
Homemade Maccheroni with Beef Cheek Ragu
Main
Grilled Cone Bay Barramundi with Eggplant Puree, Roasted Grape Cherry Tomato OR
Black Angus Sirloin with Roasted Potatoes, Broccolini, Beef Jus
Dessert
Tiramisu
One choice per course for the whole group. Alternate menu available on request at an additional cost.